« Previous | Main | Next »

May 26, 2023

THAT'S A LOT OF SALAD

Woman accused of breaking into restaurant to make salad, ruining $500 worth of food items

(Thanks to EricY)

Comments

Feed You can follow this conversation by subscribing to the comment feed for this post.

"Theft by taking"? What other sort of theft is there?

If I break into a restaurant to fix my own supper, I'm not going to make the cheapest thing on the menu. I'm grilling up a ribeye.

It must have been the really big salad.

Lettuce not judge too hastily.

Is she an hourly worker or is she celeryed?

Quite a touching story.

On the plus side, she didn't break into a Starbucks to make a smoothie out of kale and ranch dressing.

She was encouraged to break into the restaurant business by her friends who unfortunately did not tell her about the legal way to go about it. Did this occur in Florida? No? Well, Atlanta is close enough to Florida to sort of be influenced by that same type of thinking. Or if you call it 'thinking'.

"Authorities did not specify what ingredients Thweatt put in her salad."

I smell a cover-up.

Perhaps she was looking for a drive thru window? "Hold the pickles, hold the lettuce, special orders don't upset us."

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

Your Information

(Name is required. Email address will not be displayed with the comment.)

-
 
Terms of Service | Privacy Policy | Copyright | About The Miami Herald | Advertise