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March 17, 2023


NYC Koreatown restaurant shut down after couple reports they found dead rat in soup

(Thanks to Barry Nester)


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These fickle diners today -- do they want authentic cuisine, or not?

Waiter, what's that rat doing in my soup?
The backstroke, I believe, sir.

Just the seasoning for New Korean cuisine?

Is that the Korean version of waking up with a horsehead in your bed?

How did the rat die? (Call the Korean version of ASPCA..)

They need to post a sign on the stove: "No lifeguards on duty! Swim at your own risk!" the Mgt.


That's to give it strength.

Excuse me, sir, but you did order that entrée. Did you not read the description on the menu?

An epicure, dining at Crewe,
found quite a large mouse in his stew,
said the waiter, “Don't shout,
and wave it about,
or the rest will be wanting one, too!

Excellent work! @Steverino

Just thinking. Is that how they make ratatouille?

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