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March 07, 2019

O THE HUMANITY

One of the beer wells at Barton 1792 Distillery has broken or spilled up to 60,000 gallons of fermented mash.

(Thanks to Jon Harris)

Comments

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STAND BACK, I'LL fix this! I'm SPONGE-MAN! BURP!

Beer wells! They actually can drill for beer? Why has this been kept secret all these years? Forget oil, let's go after the good stuff.

It's now the mash, it caught on in a flash
It's now the mash, it's now the monster mash....

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