TEXAS
(Thanks to Justin Barber)
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(Thanks to Justin Barber)
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contact the heart assn.
yuck.
Posted by: queensbee | August 26, 2010 at 09:21 AM
Oh, and right after you eat everything fried for awhile your cadaver can then be donated to scoence.
Posted by: Theresa | August 26, 2010 at 09:24 AM
Sorry for the type o scoence should be science.
Posted by: Theresa | August 26, 2010 at 09:26 AM
Queensbee, ironic isn't it that the American Heart Association headquarters is in Dallas...home of the state fair
Posted by: Coconuts | August 26, 2010 at 09:27 AM
mmm...fried beer
Posted by: russellmc | August 26, 2010 at 09:29 AM
Fried candy bars are big sellers at our County Fair. My daughter talked me into eating fried Snickers bar a few years ago. Not bad but not my favorite thing to eat. We also have fried ice cream and fried coca cola.
Posted by: nursecindy | August 26, 2010 at 09:34 AM
Oh, man--"Funnel Cake Margarita" for the win!
Posted by: Allen at Division | August 26, 2010 at 09:36 AM
On the boardwalk in Ocean City MD you can get Deep Fried Nutter Butter cookies.
They are awesome.
Posted by: wiredog | August 26, 2010 at 09:38 AM
cindy, the guy who opened the Chip Shops in Brooklyn invented the deep-fried Twinkie (and don't let Texas tell you different).
I believe he deserves a Nobel Prize.
(Note rest of fried chocolate menu. And he's open to suggestions on what else to deep fry. What a guy.)
Posted by: Jeff Meyerson | August 26, 2010 at 09:40 AM
Best reason to go the the Texas state fair, fried corn dogs. Sure they are not something fancy like fried water but yum, yum. I may even try the fried Frito pie this year. Excuse me
BBBBBBBBBBBBBUUUUUUUUUUUURRRRRRP
Posted by: oldfatguy | August 26, 2010 at 09:52 AM
Never thought you could fry beer.
*shows ID*
Posted by: NotSherly | August 26, 2010 at 10:05 AM
At the Wisconsin State Fair you couldn't get deep fried beer, but you could get beer on a stick. We know enough to draw the line somewhere.
Posted by: padraig the cheesehead | August 26, 2010 at 10:06 AM
Hey Jeff, how about we all meet at one of those Chipshops for our next blogapalooza?
Posted by: NotSherly | August 26, 2010 at 10:41 AM
Dave, you should see if you can be a judge next year. You may want to ask for a cardiologist to be on standby however.
Posted by: Dad-O-Lot | August 26, 2010 at 11:06 AM
*packs defibrillator and heads out to Texas*
Posted by: Siouxie | August 26, 2010 at 11:09 AM
I admit to eating fried Oreos at a fair recently. Not quite as disgusting as the idea sounds.
Posted by: Guin | August 26, 2010 at 11:22 AM
Curious as to how un-fried beer on a stick works (unless it's wintertime of course).
A little sad how fried Snickers and fried mac and cheese aren't even on the radar anymore.
Posted by: KJP | August 26, 2010 at 11:33 AM
Definitely, NotS - but everyone will have to come to the wilds of Brooklyn.
It's pretty authentic fish & chips.
Posted by: Jeff Meyerson | August 26, 2010 at 12:06 PM
"Somebody needs to find a way to fry beer."
Well, when you put it that way, it seems obvious now.
Posted by: Horace LaBadie | August 26, 2010 at 12:53 PM
My favorite liquor store last night served me the best fried gator I've ever had. Texas is awesome, y'all.
Posted by: bonmot | August 26, 2010 at 05:56 PM