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March 18, 2013

JAPAN: LAND OF AMAZING VEGETABLES

The Running Radish

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(Thanks to Jeff Meyerson, who saw them open for the Strawberry Alarm Clock)

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Edgar?

I thought it was a chicken.

tastes like chicken

is it a rasta radish?

It's very sad that a culture would allow their vegetables to be exploited like this.

The root of all evil?

Ok, so somebody grew a daikon that looks like an Aikita. What's that other thing with the green stuff on its head?

Veggie planking. We've all been waiting for this.

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