WE'LL JUST HAVE A BEER, THANKS
Key Quote: “It tastes just like a White Russian, but with meat.”
(Thanks to Claire Martin)
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Key Quote: “It tastes just like a White Russian, but with meat.”
(Thanks to Claire Martin)
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“It’s fine once you get past the barbecue sauce.”
No, No, no -- NO! It is not a drink if you have to "get past" some element of it.
Posted by: MartiniShark | December 18, 2009 at 11:03 AM
Suppose this qualifies for the Atkins Diet?
Posted by: Kibby F5™ | December 18, 2009 at 11:04 AM
Last week we were at a god-awful Theme-restaurant in Orlando but I had to try the cotton candy martini. They fill the glass with a massive wad of the confection and then strain the drink over it, causing it to dissolve in the fluids.
Opressively sweet, but still better than a white russian and Bar-b-que sauce.
Posted by: MartiniShark | December 18, 2009 at 11:06 AM
I prefer to get of my wet clothes and into a dry martini.
Posted by: Pannus | December 18, 2009 at 11:11 AM
Where's the bacon?
Posted by: NotSherly | December 18, 2009 at 11:27 AM
Gross. Fake chicken meat should not be anywhere NEAR a martini.
Posted by: Siouxie | December 18, 2009 at 11:31 AM
Chicken heart, thump, thump
Posted by: Dr. Steve @ Secret Location | December 18, 2009 at 11:34 AM
. . . said Pannus, with a nod to Dorothy Parker.
"Release the Kraken!"
Posted by: bonmot | December 18, 2009 at 11:35 AM
“so my hosting a cooking or travel show really isn’t as mythical a notion as, say, unicorns or the Kraken.”
both of which are ingredients in mcnuggets...
Posted by: insomniac | December 18, 2009 at 12:13 PM
WHY? ><
Posted by: Diva | December 18, 2009 at 12:42 PM
If your mixed drink contains something other than Gin (or if you must, Vodka), Vermouth, and Bitters: it's not a martini. Putting it in a cocktail glass doesn't make it a martini. Philistines.
Posted by: Will (the other one) | December 18, 2009 at 12:46 PM
Does it come with fries?
Posted by: Lairbo | December 18, 2009 at 12:48 PM
Asking Mr. Language Person:
What is the preferred American English spelling of judgment/judgement in this context? (serious question.)
Posted by: Clown Puppy | December 18, 2009 at 01:08 PM
Dirty vodka martini, shaken, with lots of olives. I was making those last night. Yummo. No meat involved.
Posted by: Siouxie | December 18, 2009 at 01:10 PM
*applauds Will (the other one)*
Posted by: Diva | December 18, 2009 at 01:28 PM
A very dry martini is when you just place the bottle of Vermouth next to the glass for a second.
Posted by: Layzeeboy | December 18, 2009 at 01:33 PM
Two All Beefeaters
I'll be sauced.
Let us Please
Have our drinks without no
Pluckin' Chicken!
Posted by: trustf8 | December 18, 2009 at 01:34 PM
Layzee - according to M*A*S*H, the perfect martini is a glass of gin drunk while staring at a picture of Antonio Carpato, the inventor of vermouth. ;-)
Posted by: Diva | December 18, 2009 at 01:38 PM
Off topic:
Dave is Getting Nookie...
Posted by: wiredog | December 18, 2009 at 02:10 PM
Clown Puppy, "Judgment" in American English has only one "e".
Posted by: bonmot | December 18, 2009 at 02:47 PM
We took a look. We saw a Nook.
On his head, he had a hook. On his hook he had a book. On his book was 'How to Cook'.
But a Nook can't read, so a Nook can't cook. So what good to a Nook is a hook cook book?
Posted by: Dr. Seuss | December 18, 2009 at 02:50 PM
((((dr suess))))
-Nanook from LI...
Posted by: trustf8 | December 18, 2009 at 02:57 PM
Dr. Seuss, I am filled with
indigestioninspiration by your wonderful poetry!Posted by: Diva | December 18, 2009 at 03:14 PM
Whaddaya think they might do with a Buttery Nipple?
A Pousse Cafe?
A Salty Dog?
A Stinger?
A Bull Shot?
A Drunk Monkey?
A Harvey Wallbanger?
A Pink Elephant?
Don't forget to tip your waiters, folks!
Posted by: bonmot | December 18, 2009 at 03:14 PM
(hint: rim the glass with barbecue sauce).
*barf*
Posted by: Jeff Meyerson | December 18, 2009 at 03:46 PM
Judging by the video of the two "creators" I'd say:
1. they never drink their "creation" or
2. they drink them and immediately puke it up or
3. there is no #3
Posted by: Jeff Meyerson | December 18, 2009 at 03:52 PM
Mmmm, greasy vodka with flecks of golden crust.
Posted by: Loudmouth | December 18, 2009 at 04:03 PM
Hades of Cannery Row.
Posted by: SpeshulEd | December 18, 2009 at 04:15 PM
will (the other one) is a poser (strike-thru thingy) mistaken. there ain't no bitters in no proper martini, and for all y'all that don't want no vermouth in yours, jut admit you're a lush (strike-thru thingy) drinking straight gin. don't call it a martini.
Posted by: mudstuffin | December 18, 2009 at 04:18 PM
Throw in S and smallify the letter h.
Posted by: SpeshulEd | December 18, 2009 at 04:23 PM
*admits to
being a lushdrinking straight vodka* (ok..plus some olive juice)Posted by: Siouxie | December 18, 2009 at 04:32 PM
We never knew Siouxie drank until one day she showed up on the blog sober . . .
NTTAWWT. If I didn't have the shakes, I wouldn't get any exercise at all!
Posted by: bonmot | December 18, 2009 at 04:52 PM
mudstuffin, them's fighting words. Orange (not Angostura) bitters are perfectly acceptable in a classic martini. In fact, I think that they are what makes the vermouth and gin sing.
Get bentCheers!Posted by: Will (the other one) | December 18, 2009 at 04:59 PM
I don't drink and that still sobered me up. "Disgusting" is appropriate but nowhere near strong enough.
Posted by: Steve | December 18, 2009 at 05:44 PM
Starkle starkle little twink
What the heck you am I think?
I'm not drunk like some silly
Little thinkle peep I am!
Whoo, I fool so feelish,
I just had tee martoonies!
Fond memories of my mother's poetry.
Posted by: Wolfsong | December 18, 2009 at 08:10 PM
How about a frozen coyote.
Posted by: BA | December 18, 2009 at 08:22 PM
For when you need to obliterate your brain AND your tastebuds all at once.
Posted by: Meanie the Blue | December 18, 2009 at 10:24 PM
To make a perfectly dry martini you should use vermouth stones. They are slightly porous and you store them in the potable. When you are mixing the drink you add them to the shaker with the ice and ingredients, then strain.
Posted by: MartiniShark | December 18, 2009 at 11:10 PM