PIZZA TOPPING OF THE DAY SO FAR
(Thanks to Andrew Hoenig and Jeff Meyerson)
« Previous | Main | Next »
(Thanks to Andrew Hoenig and Jeff Meyerson)
This is only a preview. Your comment has not yet been posted.
As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.
Having trouble reading this image? View an alternate.
I'll be up in Allentown this weekend. Anyone want to meet at this fine establishment? I'd rather have the Bambi stromboli though.
Posted by: The Dread Pirate Chris | December 04, 2008 at 09:25 AM
but anchovies are okay!?!?!
Posted by: crossgirl | December 04, 2008 at 09:26 AM
That's too bad... venison pizza sounds pretty good. Although, come to think of it, a Bambi Pie sounds suspiciously pronographical.
Posted by: Bãrön vønKlýff | December 04, 2008 at 09:28 AM
Food and Michael Moore..... *insert own joke*
Posted by: Jazzzz | December 04, 2008 at 09:30 AM
Roadkill pizza! YUMMO!
Posted by: Siouxie | December 04, 2008 at 09:56 AM
Those morons. You're only supposed to do that with cow!
Posted by: Margaritaville | December 04, 2008 at 10:03 AM
Okay, if not vension, then how about, say, mutton? Who's up for a nice little lamb pizza? Anyone?
Posted by: KJP | December 04, 2008 at 10:07 AM
Bãrön, did you mean "prong-ographical"?
Posted by: ScottMGS | December 04, 2008 at 10:25 AM
My brother-in-law makes dynamite deer sausage. Bet it would be excellent on a pizza. Cheese-venison sammiches wit wiz instead. OK?
Posted by: Loudmouth | December 04, 2008 at 05:28 PM
I'd rather take my chances with fresh venison than some of the "known establishments".
Posted by: ShellinOz | December 04, 2008 at 10:54 PM