PIZZA TOPPING OF THE DAY SO FAR
(Thanks to Andrew Hoenig and Jeff Meyerson)
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Your Blogging Staff
Contributing to this blog:
- "Dave" is Dave Barry, who is a humor columnist and presidential contender.
- "judi" is Judi Smith, who is Dave's Research Department, as well as being interested in men.
- "Walter" is Walter, a bone from the penis of a walrus.
- "Dave" is Dave Barry, who is a humor columnist and presidential contender.
- "judi" is Judi Smith, who is Dave's Research Department, as well as being interested in men.
- "Walter" is Walter, a bone from the penis of a walrus.
I'll be up in Allentown this weekend. Anyone want to meet at this fine establishment? I'd rather have the Bambi stromboli though.
Posted by: The Dread Pirate Chris | December 04, 2008 at 09:25 AM
but anchovies are okay!?!?!
Posted by: crossgirl | December 04, 2008 at 09:26 AM
That's too bad... venison pizza sounds pretty good. Although, come to think of it, a Bambi Pie sounds suspiciously pronographical.
Posted by: Bãrön vønKlýff | December 04, 2008 at 09:28 AM
Food and Michael Moore..... *insert own joke*
Posted by: Jazzzz | December 04, 2008 at 09:30 AM
Roadkill pizza! YUMMO!
Posted by: Siouxie | December 04, 2008 at 09:56 AM
Those morons. You're only supposed to do that with cow!
Posted by: Margaritaville | December 04, 2008 at 10:03 AM
Okay, if not vension, then how about, say, mutton? Who's up for a nice little lamb pizza? Anyone?
Posted by: KJP | December 04, 2008 at 10:07 AM
Bãrön, did you mean "prong-ographical"?
Posted by: ScottMGS | December 04, 2008 at 10:25 AM
My brother-in-law makes dynamite deer sausage. Bet it would be excellent on a pizza. Cheese-venison sammiches wit wiz instead. OK?
Posted by: Loudmouth | December 04, 2008 at 05:28 PM
I'd rather take my chances with fresh venison than some of the "known establishments".
Posted by: ShellinOz | December 04, 2008 at 10:54 PM